FOOD HYDROCOLLOID CONFERENCE - 2017

San Diego, California, April 30 - May 2

Hydrocolloids: Safe, Sustainable and Suitable



			

Safe:

The long history of safe use worldwide.

Sustainable:

Reproducible raw material mostly agricultural with beneficial side-streams.

Suitable:

Functionally in the food and physiologically in the body.

What goes without saying is the need to communicate these three key hydrocolloid elements to consumers.


Hotel

The conference was held at the stylish Westgate Hotel situated in downtown San Diego, steps away from the vibrant Gaslamp Quarter.

Our 2017 PROUD SPONSORS

Thank you for your Support!



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